Basic Food Hygiene Training course is designed for all food handlers, stewarding staff and any person involved directly with food who works in the food and food-related industries such as catering companies, food processors, restaurants, packing houses, farm and hotels. (This training is a mandatory requirement for Food handlers in Dubai)
In addition, this basic course gives participants to a start up of Advanced Food Hygiene courses.
Course Objectives
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- How to Promote essential food hygiene awareness
- How to Develop a food safety commitment towards the organization
- Explaining the relation between Microbiology and food poisoning at the best level in Food hygiene Dubai
- Demonstrate the need of Good Hygiene Practices and practical on site practices in the food preparation areas
- Deliver adequate understanding of local hygiene regulations
Phone: +971 52 426 8882
Sat-Thur: 8:00 am – 5:00 pm